Shelf-life extension of chicken meat using gelatin-chitosan film containing cinnamon essential oil at refrigeration condition

Seyed Alireza Kasaiyan; Negin Noori; Afshin Akhondzadeh Basti; Ali Khanjari

Volume 5, Issue 2 , June 2022, , Pages 26-31

      Antimicrobial packaging is an innovative active packaging, especially for meat and meat products. The present study has been carried out with the objective of prolonging the shelf life of chicken meat by using gelatin-chitosan (GC) film containing different concentrations of Cinnamon ...  Read More

Effect of chitosan coating contain Ajwain essential oil on the shelf-life of chicken breast meat during refrigerated condition

Nima Babolanimogadam; Ali Khanjari; Afshin Akhondzadeh basti; Seyed Hasan Sajjadi Alhashem; Reza Teimourifard; Faramarz Amiri

Volume 3, Issue 2 , June 2020, , Pages 20-24

  Biodegradable active packaging containing essential oils with antimicrobial properties is one alternative strategy that can be considered by the food packing industry to reduce the use of environmentally harmful synthetic polymers. Chitosan is a safe, natural, no allergen, and biocompatible polymer with ...  Read More